The concept of food as medicine has been around for ages, but it has gained increasing importance during the pandemic as U.S. consumers put their health and well-being front and center. Explore snack foods’ trending health and wellness ingredients with insights from our Future of Snacking report.

Related Content

Inflation is Moderating, but Consumers Still Feel the Pinch of High Food Prices and Manage Their Food and Overall Spending Accordingly

Available for Decades, Rice Cookers Are the New Hot Kitchen Appliance  

Three Generational Snack Trends Shaping the Future